A satisfying velvety smooth almond butter made with the highest quality Californian Almonds, lighted toasted and whizzed up with dark agave syrup and warming spices creating a truly indulgent spread. A sweet, aromatic gingerbread flavour with only the best ingredients. An excellent source of vitamins, fibre and plant-based protein.
Simply crack me open, stir and add to your breakfast, lunch or dinner. We recommend baking into a cinnamon roll or gingerbread biscuits.
Almonds (93%), Organic Dark Agave Syrup (5%), Ground Ginger (2%), Cinnamon, Nutmeg and Clove.